Preheat oven to 350. Grease 1 9x5 loaf pan with oil.
Melt 1/4 cup unsalted butter in saucepan in medium low setting. Cool slightly.
Combine melted butter, vegetable oil, granulated sugar, brown sugar, pumpkin puree, and pumpkin ale beer. Beat in eggs one at a time.
Whisk flour, baking soda, salt, cinnamon, nutmeg, ground cloves, ginger in a large bowl.
Add dry ingredients into the wet ingredients. Combine until there is no more flour showing. (DO NOT OVER MIX)
Add mixture to greased pan. Bake 1 hr- 1 hr 10 minutes.