Fettuccine with Champagne Cream Sauce

It’s almost the end of the year, and we’re into the “Champagne Problems”.   Not quite, but this is still a really easy and simple dish.  You can change up the cheeses used in the recipe and pick your favorite dry champagne or sparkling wine.  Gather the Ingredients 2 tbsp olive oil 2 tbsp unsalted butter 2 small shallots finely chopped …

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