From wheat to IPA to stouts, this is where you find your recipes that contain different types of beer!
A light and fluffy waffle recipe mixed with the richness of stout beer. Tips Whip your egg whites. Whipping your egg whites will make your waffle light and fluffy. Melted butter topping. Use a generous amount of melted butter after your waffles are done. It will help the cinnamon sugar stick on better. Can I …
Being from Chicago,there’s many ways to eat pizza. There is, however, only one RIGHT way to eat pizza and that is Chicago Style Deep Dish. Not just any deep dish, there’s science and an art to make the perfect pizza. The Crust Corn meal Cornmeal is a necessary addition to the dough, but too much …
Chicago Style Deep Dish Pizza with Chicagoland Craft Beer Read More »
Perfect for the Super Bowl. Growing up, there was always one restaurant I loved going to, which was Outback Steakhouse. I don’t remember much about the entrees as I do the appetizer which was the famous Bloomin’ Onion. It was spicy, crispy, and addicting. This recipe is inspired by that, but using beer and cutting …
I don’t have the patience to make loafs of bread anymore. There’s nothing more perfect than mixing something rather quickly, and then enjoying it out of the oven within 15 minutes. This recipe creates a light, fluffy, cornbread muffin. The beer being featured here is the Future Proof IPA from Buckledown Brewing from Lyons, IL. …
It’s the only way to get my husband to eat his vegetables! Brussels sprouts pan fried in candied bacon fat all in a cast iron! I’ve done this recipe a handful of times, and a few family members kept telling me about New Holland’s Dragon’s Milk which I had yet to try. It’s a slightly …
This recipe is easy and pantry friendly! I used a gose style beer that compliments the southwest style because it has hints of lime and salt. Ingredients Base: onion and pepperOnions and peppers are going to be the base that give the chili that “fajita” flavor. Aromatics: garlic and jalapenoI used a generous amount of …
A festive, enriched dough that’s wrapped with dried cranberries, chopped pistachios, and beer-candied oranges. Happy Holidays! Make a new tradition. Beer and bread pairing. Who knew? This is a sweeter, enriched dough. Very similar to dough for a cinnamon roll but with dried fruit. The center of the show is the Beer-Candied Oranges. Beer-Candied Oranges …
Holiday baking is in full swing! I needed something extra to add to all of the baked goods I would be making this year. Dried fruits tend to be super expensive and also super addictive. This is an easy way to make it AND using a hoppy red ale from Revolution Brewing. The Beer I …
I needed an excuse to start thinking about what I wanted to bake in december. I wanted something rich and chocolately that pairs well with a darker beer. This dessert doesn’t disappoint. Made in smaller bites for smaller gatherings. The Beer I used Vanilla Caves from Penrose Brewing in Geneva, IL. A dark and …
Since it’s my birthday month, I don’t need an excuse to put sprinkles on everything! My hubby and I were able to go on a date night last month to Wolfden Brewing since they have an amazing socially distanced beer garden, not to mention an amazing selection of beers. I picked up a pair of …